Eric Schroeder

Nestle Toll House Café by Chip acquired by FAT Brands

05.26.2022

By Eric Schroeder

FAT Brands said it will rebrand the approximately 85 Nestle Toll House Café by Chip stores as Great American Cookies.

ABA to offer education program at IBIE 2022

05.25.2022

By Eric Schroeder

Presentations on manufacturing and sustainability, as well as a cookie-cracker technical workshop and a NextGenBaker Leadership Forum are among the offerings on tap.

Ardent Mills introduces gluten-free, Keto-friendly flour blends for Canadian market

04.26.2022

By Eric Schroeder

The move is part of the company's plan to further invest in alternative grain capabilities and diversify its portfolio of solutions.

Insomnia Cookies to expand this spring

03.29.2022

By Eric Schroeder

The warm cookie bakery chain is set to enter several major US markets this season.

Krispy Kreme business surges with sweet treats

02.23.2022

By Eric Schroeder

The company expects its branded sweet treats business to finally turn a profit.

Mars reveals change to science and technology leadership

02.23.2022

By Eric Schroeder

Nici Bush will succeed Jean-Christophe Flatin.

Grain Foods Foundation launches updated website

02.18.2022

By Eric Schroeder

The website features a robust database of recipes and a blog titled “Grain Deep Dive.”

Bread Alone debuts net-zero energy bakery

02.16.2022

By Eric Schroeder

The facility becomes the first US commercial bakery to operate on 100% renewable energy.

National Restaurant Association appoints new leader

02.16.2022

By Eric Schroeder

Michelle Korsmo has been named as the association’s president and chief executive officer as well as CEO of the National Restaurant Association Educational Foundation.

Hostess introduces caffeinated donuts

02.15.2022

By Eric Schroeder

The brand's new Jumbo Donettes come in two flavors.

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ARTICLES

Nestle Toll House Café by Chip acquired by FAT Brands

ABA to offer education program at IBIE 2022

Ardent Mills introduces gluten-free, Keto-friendly flour blends for Canadian market

Insomnia Cookies to expand this spring

Krispy Kreme business surges with sweet treats

Mars reveals change to science and technology leadership

Grain Foods Foundation launches updated website

Bread Alone debuts net-zero energy bakery

National Restaurant Association appoints new leader

Hostess introduces caffeinated donuts

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